Full Belly Awarded Grant!

The Conservation, Food and Health Foundation recently awarded $31,000 to the Full Belly Project to implement our Advancing Food Security and Livelihoods through Aflatoxin Alleviation (AFLAA) program in the southern African country of Zambia! In our work over the last four years with the Chipata District Farmers’ Association (CDFA), we've found that aflatoxin is a contributor to both hunger and poverty in this region!

We are so happy to share news of this grant, and we are already working to put it to good use in Zambia!

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